Stillwater Fish House has become one of our regular places for a nice night out. Given that it was during the holidays, we got a reservation a night early, otherwise we wouldn't have been able to get a table. Place was hopping and service was a bit slower than ideal, but the food was excellent as always. Can't go wrong with the Hamachi Crude appetizer, the lobster mac and cheese is perfect on a snowy winter night, and tried the seafood curry for the first time and would order it again. And the 10 bottles of wine for $20 is a great deal.