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“Very expensive”
Review of Cafe Regis

Cafe Regis
Ranked #1 of 38 Restaurants in Red Lodge
Certificate of Excellence
Price range: $6 - $15
More restaurant details
Restaurant details
Good for: Local cuisine, Families with children
Dining options: Lunch, Breakfast
Missoula, Montana
Level 5 Contributor
66 reviews
62 restaurant reviews
common_n_restaurant_reviews_1bd8 38 helpful votes
“Very expensive”
Reviewed July 14, 2014 via mobile

Great food and service. Very expensive but is all fresh. Breakfast for four $62. I would go back but on my dime. Not a place to take the kids

1 Thank allaboutbbqing
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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294 reviews from our community

Visitor rating
Rating summary
Date | Rating
  • English first
  • French first
  • German first
  • Any
English first
Rockton, Illinois
Level 2 Contributor
4 reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
“Awesome Organic Breakfast”
Reviewed July 12, 2014 via mobile

We were in Red Lodge for a wedding. We are up early as our two year old is ready to go and hungry. We ventured into Regis and were welcome by Martha, the owner. She is great and you can feel how much she cares about the food served at her establishment. Beautiful omelets, rhubarb French toast, fresh fruit and veggies; it all hit the spot. She also grows most of the veggies out back! You are welcome to wander the gardens as my young son loved to do. We went every morning while in Red Lodge.

1 Thank Lynx1976
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Buffalo, Minnesota
Level 3 Contributor
12 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 6 helpful votes
“Expensive but for quality food. ”
Reviewed July 10, 2014 via mobile

I had the eggs Benedict like item. . But it was dill sauce instead of hollendaise. I would recommend it.

1 Thank JimmyPTubas
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
2 reviews
common_n_restaurant_reviews_1bd8 2 helpful votes
“Great funky place.”
Reviewed July 1, 2014

Not your normal small town restaurant. This place has great food, made from great ingredients, really healthy or maybe just really flavorful, depending on what direction your palate is pulling you that day. We had the biscuits and gravey special YUM. We also had an omelet with home fries and bacon. Very good food and flavor.
The place does get very busy, you have to have some patience and some flexibility.

We ended up picking up some stuff for the ride back to MN in the grocery part that surrounds three sides of the restaurant. And the bakery items are also really good.

  • Visited September 2013
    • Value
    • Atmosphere
    • Service
    • Food
2 Thank Patrick Y
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Kansas City, Missouri
Level 5 Contributor
92 reviews
51 restaurant reviews
common_n_restaurant_reviews_1bd8 43 helpful votes
“Not sure what everyone was raving about..”
Reviewed June 30, 2014

Ugh, where to start. We were really excited to come to this number 1 rated joint in Red Lodge on a busy and sunny Saturday morning. Walked inside to ask for a table and made eye contact with at least 3 staff members, who continued on.. Leaving all of us in line waiting to get on a list for a good 15 minutes before the actual wait began. I don't mind waiting for a table to eat my favorite meal of the day, so waiting outside in the lovely garden area for another 20 minutes was no big deal.
Once sat it took 10-15 minutes for a server to approach the table. Asked for hot water, waited another 10 minutes to ask again as we caught her breezing by. Both of us ordered two of the specials.. More time went by. Bugs were heinous, so we asked and were able to move inside to a different table. At this point we were ignored by the indoor staff for another 10 minutes until we walked to the cashier and told the waitress that we had moved. She brought out the food- minus the hot water requested a million hours ago.. Eventually got the water, and the lemon had a hair on it. Biscuits and gravy tasted like leftovers from days past. The hubby's "specialty omelet" was a couple bland eggs with barely cooked veggies and absolutely zero taste, minus the sausage that he requested…
Waited 20 minutes for a replacement order to come out (never did), sent back the biscuits and ate one piece of the half order ($5.75!) of specialty french toast (a piece of toast with two strawberries. and dry, so dry) and asked for the check. The waitress was none too surprised about the biscuits and gravy being less than edible, and had no memory of the fact that we actually were supposed to have a replacement order brought out.
Got out as soon as we could. Won't return and will remember the worst breakfast we have had since a shady Waffle House in southern Colorado.

  • Visited June 2014
    • Value
    • Atmosphere
    • Service
    • Food
1 Thank coastalsummit
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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