Stopped by on a Sunday afternoon for a light meal. The interior was a nice size, not too big, and there were tables outside on a covered porch. The menu was Irish with a few other dishes as well. We had oysters on the half shell (quite nice) and a meat pastie. The pastie was a definite cut above with a glorious flaky crust. They had one nonalcoholic beer and a nonalcoholic ginger beer on offer as well as the usual ales and lagers. They also had a nice variety of whiskeys on offer.