We came in from it of town on a Tuesday night. No reservations. Service was a little tardy but very accommodating and interactive. Great garlic squeezed at table side and mixed to go with bread. Let us split our entree with no hassle. Salad was fresh and sizable if a bit overdressed. My fault for not remembering to ask for dressing on the side. The gorgonzolandrressing was very good. Pasta was fine. We enjoyed our dinner.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.