My husband, son and I went to dinner...we were excited to see what new ownership has done to this beautiful old building. Unfortunately we were greeted with a view of the staff out smoking out back and then coming in to serve us smelling like smoke. The bad service didn't end there,the waiter didn't know if they had kids menus or what type of wine was in house, he was so bad that we were flagging down other waiters to help us. My elk steak, and my husbands burger were completely dry. The Bruchetta was amazing though. The only thing that saves this place is the heart and dedication of the owner. She was so accomodating and kind. I hope she hires more people like her because this old house needs to have people who care again.
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