We took one of our friends out for her birthday. This restaurant has always been one of my wives favorites. I also think that it is very good.They have an excellent wine list that my wife likes to explore. I tried the new crawfish dish that was a special for the night it was very tasty. My wife and our friend had the Pasta R\Pecan Watercress and thought that the pasta was fantastic. I had the Pork fritters it was very interesting there was not one flavor that was overwhelming a good balance. I next had the Baby Radish with ham the bread crumbs were a delight and served as a good contrast. Lastly they had the Duroc Pork 2 ways which they both pronounced as delicious one was able to finish the other was not. I had the chicken cured sausage which was highlight by the pepper sauce. Then I realized I had ordered to much and needed to take a box home. Wait time was 3 hours but we have come to expect that.
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