Frazer is at his place almost daily. He takes personal pride in the food and the atmosphere. When I visited in mid-December 2011, I had the Asparagus Pasta while my brother had a burger. The Pasta was a home run and the burger was a grand slam.
The atmosphere is delightful. An old building converted into a spectacular dining spot near down town St. Louis.
I have been at Frazer's in the past and it has always been excellent. It just keeps getting better - thus, it was necessary to write a review. Sharing the location of yet another great place to dine. I will be back again and again.
Timothy G. Galarnyk - INSPECTOR AMERICA