Despite the mixup of one parties lamb dish (they served the wrong one) Rieger is a nice addition to KC options which is overwhelmed with BBQ and steak places. Don't get me wrong, KC area serves some of the best BBQ and steak in the country.
Rieger is small, a bit loud but energetic. No "comfort" food here. Just great reaches like Pork soup, Sous-Vide steaks, FRESH FRESH FRESH ingredient salads and killer bourbon brownie. These guys are on to doing it right when it comes to fresh and local and matching wines are plentiful in a decent wine list. They (Justin mostly) did a wonderful job and was very attentive.
ASK for kitchen table seating!
The underground bar was NOT an option. "Manifesto" is supposed to be the rage for mixologists but with max seating of 35 text early or you stand no chance to get down. A definite must on our return.
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