We walked in for a late lunch around 2:30pm on a Thursday. Only 1 or 2 other tables were occupied. Friendly staff and quick service which was expected given that we were one of the only tables.
The burnt ends were very good and the portion was huge. I had onion rings as the side and they were great. Very crispy but not burnt or overcooked.
My only regret is that they only had one type of sauce in bottles available. I prefer a BBQ joint that has a variety of sauces to try, especially when there is so much meat in the portion. I'd have enjoyed it better if I could have sampled different sauces.
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