We ordered the Whiskey Chicken and the Pork Ribeye. The chicken is described as "Our Signature Whiskey Glazed Roasted Chicken Stuffed with Borsin Cheese." The chicken was so thin that there was no way to stuff it so the cheese was layered on top as thick as the chicken itself. This was then finished off with squirts of what we both would describe as a bad BBQ sauce. The pork ribeye is described as "Char Grilled, Thick Cut, Lightly Marinated Prime Pork Steak." It was char grilled and thick cut, but certainly wasn't marinated in anything. Instead, it looked like, after cooking, it was dunked into a bowl of BBQ sauce, plated and then another small ladle of BBQ sauce put on top of it for good measure. Poor execution on both dishes and both lacked any real flavor. The Risotto bites aren't good either. The prices are also too high for what you're getting.