Good option for seafood in St. Louis. We had the sea scallops with white truffle butter and the Alaskan halibut and they were delicious. We really enjoyed the appetizers too. We had the lobster mac & cheese and the sliders were delicious. The only negative experience was that we made reservations and still had to wait 45 minutes for sitting. The staff seemed to be a bit disorganized. Our server was excellent though. The restaurant is in a beautiful building and it has a great outdoor sitting area for warmer evenings. The bar service was not great. A little on the pricy side but good choice for special occasions.
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