I have dined here three times and can't give enough compliments. In fact, I travel from a neighboring state just to dine at this awesome restaurant. Gina at the bar is super friendly, generous on her pours and has a great memory. Jarred, the manager, is incredibly knowledgeable about wine, and always has an excellent recommendation. Lastly, Joseph has graciously taken care of me on all three of my experiences and is welcoming and accommodating every time. The food NEVER disappoints. I haven't had the pleasure of meeting the Chef, but I guess when the food is this incredible, his creative mind is surely occupied! (Eat the Brussel Sprouts!) These people are why I came back the 2nd and 3rd time, and I hope they will all still be around when I return for my (hopefully very soon) future visits!