This restaurant was recommended by Ally at the Courtyard hotel. She did not steer us wrong. We went on a Friday and was told the wait would be 40 minutes and was seated in 20. We ordered the Green tomato and crab cake appetizer and the Royal Reds shrimp appetizer. Both were excellent. The Green Tomatoes with crab were sinful. Three of us ordered different entrees: Fried Shrimp, Seafood Stuffed Portobello and Shrimp Orleans. The shrimp were lightly battered and had the perfect crunch when bit into. Three stuffed portobellos showed up on my plate. The combo of the seafood stuffing, portabello and light sauce atop was divine. I personally did not try the Shrimp Orleans but was informed they had the right amount of creole seasonings. All entrees were huge. We enjoyed the food enough to return on Sat afternoon for the Voodoo Shrimp Po boy and of course the green tomato appetizer. The Po Boy was presented with a toasted bun and a pile of sweet shrimp. The voodoo sauce was a little too sweet for our tastes. The atmosphere is reminiscent of New Orleans with great music (big band, Sinatra). Our waiter was amazing, helpful and he also remembered us on Sat. Not sure of his name but look for the Darth Vader belt buckle. Highly recommend!