The only way we would eat at this restaurant was through the use of "Express Comps" from the Beau Rivage Casino. The halibut ($48), filet ($42) and pork chop ($36) were very good, but not as good as the price would indicate. The caesar salad had little flavor. The service was outstanding, and the atmosphere was very good. Dinner for 3 cost $180 with no drinks, plus $36 for the tip. When our Express Comps build up to a high enough level, we'll try this steakhouse again and eat some other choices.
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