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“Best Kept Secret in St. Cloud!”
Review of Coyote Moon Grille

Coyote Moon Grille
Ranked #3 of 164 Restaurants in Saint Cloud
Certificate of Excellence
Cuisines: American
More restaurant details
Restaurant details
Dining options: Breakfast, Reservations
Description: Coyote Moon Grille features distinctive Minnesota lodge-style architecture. The 12,000 square foot structure is highlighted by two levels as well as outdoor terrace and extensive decking overlooking Territory Golf Course and wetland valley. The upper level is dedicated to a relaxed pub-style bar and dining room for casual dining. The floor plan is open and warm and features a large double sided fireplace. Coyote Moon also offers the best in meeting, banquet, reception and wedding facilities. Our Coyote Moon Grille culinary staff, along with our catering staff, will assist you in customizing an event for you. Coyote Moon over looking Territory Golf Club has two banquet options. The Tradition Room can accommodate approximately 60 guests and the Main Banquet Room holds over 300 guests. The banquet facility at Coyote Moon is the perfect setting to celebrate a special occasion, organize a social gathering or hold a meeting/conference. A great place to mix business with pleasure! At Coyote Moon, an atmosphere that is truly special surrounds you and your guests.
Minnesota
Level 6 Contributor
153 reviews
76 restaurant reviews
common_n_restaurant_reviews_1bd8 46 helpful votes
“Best Kept Secret in St. Cloud!”
Reviewed February 9, 2012

The Coyote Moon Grille is our favorite restaurant to visit when we visit our daughter in the area. It is a bit of a drive out to the golf course but totally worth it. The restaurant has a lodge feel to it, it warm and inviting and has an extensive menu. There is a wonderful bottomless soup and salad bar including crispy popovers with honey butter, crackers and pate. Our favorite entrees include the generous portion of freshly battered walleye with Irish potatoes (small new potatoes lightly fried with a cheesy dipping sauce - delicious!), the Norwegian salmon (splendid!) and the large shrimp and scallops (wow!). The wait staff are courteous and efficient. An inviting fireplace is the center spot and there is a large bar area for those interested. The secret is getting out: make a reservation, the place is normally packed on a weekend and you will see why. Totally recommend this place, you won't be disappointed! They do offer a Sunday brunch too! You can dress a little more formally or casually if you like - either works here!

  • Visited February 2012
    • Value
    • Atmosphere
    • Service
    • Food
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Thank helenskiMinnesota
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