The room was small, but comfortable, and a bargain for the price. Dinner was slow due to lots of people eating (which just goes to show what good food the owner, Denise, makes). We ordered the pizzas done in their woodfired pizza oven, and even though they took a while to cook, we were happy to sit, read, knit and look at the view of the sea. The pizzas were excellent. Even if you don't stay at the inn, be sure to get the pizza. Perhaps ring ahead and order, as many of the locals were doing.