Went there for a business dinner - they put us right at the entrance to the kitchen, so waiters literally kept tripping over us for the whole meal (why is there a big table right there!?), and also it was rather loud. Our waiter was nice and tried enough, but was over-descriptive and it seemed to take forever for him to read off the specials, to the point that it was getting kind of awkward. The food was pretty good but not spectacular. Prices were a bit on the high side. If I'm paying that much, I'd rather go elsewhere, honestly. This place sort of felt like an independent Cheesecake Factory, in terms of decor and ambiance.
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