Although the food is really good, the service is TERRIBLE! The server even told me there were no managers on staff... Such a great location, captive audience with guests from the lodge hotels, yet they can't keep staff. I am sure they are loosing money, because the math on the bill was wrong. My bill's total was $.12 short, and the server could not account for it... I certainly don't mind paying less, but where did the $.12 go??? No, it was not buried in tax or beverage tax, just gone.
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