These are not your typical piled-high nachos, they are individual chips with chicken and other goodness, excellent flavors! We've also had their deep fried avocados, another must-try. Their burritos are also delicious. The restaurant is smallish so you might have a short wait (they currently don't accept reservations), but it's worth it. I've had hits and misses in the bar. Splurge on the best margarita, they also have great local brews on tap -- we like anything by Enki Brewery (Victoria, MN) and the Big Island Blonde by Excelsior Brewery!
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