I only eat a regular menu item here about once or twice a year - usually fajitas. They're okay, but not outstanding. The reason I go to Little Angie's several times a year is to have the Nachos. Chicken nachos with black beans, to be precise. The half order is more than one person can/should eat. If I'm with someone else, I'll usually get the full order just to make sure we don't run out - and so we can cherry pick the best stuff off the heaping plate of food.
I will often go to a Mexican restaurant just to have chips and salsa and a beer or two, but not at Little Angie's. Their salsa is a pico-type, which is not my favorite and definitely not something I would choose just to have as a topping with chips. But the pico works fine with the nachos.
They have Dos Equis amber on tap. Add a lime to the XX and dig into the nachos.
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