I have to say I didn't expect much more than the usual fried walleye while staying in the area but was truly pleasantly surprised at how good the food - and beer selection - was here. One of the owners waited on me and he was very nice. He obviously is interested in making good, REAL FOOD. Nothing I ate was prefab, pre-prepared, prepackaged, or flopped out of a freezer bag into deep-frier. I liked that the dishes had a bit of a twist and a hint of spice too. I would definitely go back.
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