So what more can I say? The lamb shank falls off the bone, and is served with a savory sauce. They will keep bringing you puffy bread, and if you smile and are kind you can keep getting garlic sauce too! (they have better garlic sauce than Ike's, and that's a high bar to pass).
The waitstaff doesn't shoo you out, even if you linger over dinner. The restaurant is beautifully decorated - you'll feel like you should be on oversized cushions on the floor with it's Moroccan feel.
Always a wait - always worth it!
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