A little subdued maybe, but a stunning view from the deck overlooking Omena bay. Our fetching young server Ellen may have been a bit challenged to name all 60-odd beers on the menu, but she brought them promptly and cheerfully. Loved the food: Kones (sic) o'fish - perch and cod were our choices, shrimp and frog legs also available.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.