Recently went here while in town for a birthday celebration. Ambiance and decor were great, and services was super nice. Service was a little slow. The food had highs and lows but entrees overall were just plain over-priced. Some disappointments were (1) calamari = sliced too thick and crunch was nonexistent due to the sauce being drizzled over top instead of on the side, (2) roasted beet salad = half of the beets were pickled and I would not have ordered a supposed roasted beet salad that included picked beets if I had known but also the golden beets had no caramelization and all of the beets were sliced too thickly, (3) green bean accompaniment with meatloaf was not cooked properly leaning heavily towards undercooked and uneatable.
Highlights were the meatloaf, Mediterranean pasta and sliders from the app menu. Also our sever, Amy, who was just delightful.