I can't say enough good things about this place. The atmosphere was unique. The food was really very good. We had Sword Fish in lemon,butter, caper sauce, Potato encrusted whitefish, Firecracker shrimp. It was all very delicious! An evening that was throughly enjoyed. Wednesday at 5:30 was not bad as far as crowds go. Shortly after it was very crowded. I have read the rolls were served warm, however, the rolls were served room temp at our table.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.