Came here with friends as it was in our hotel we were staying at so it was convenient. The wait wasn't very long despite being very busy and all the staff were friendly. The guys in the kitchen said bye and to have a good night as we walked by the open style kitchen. That was nice and gave us an often missed opportunity to thank the people that perfect the food.
The Kobe steak was super flavorful. The tenderloin was cooked to perfection, all 3 at our table were. I didn't care for the sauce on the steak, but that was just a personal preference.
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