This was a return visit, and it seems that some of the chaos of my first visit (since the transition to new management) have largely been resolved. I ordered from the menu and appreciated the opportunity to delve a bit deeper into the board of fare.
The people where pleasant and the staff seems capable and friendly. I shall return again to try the wonderful looking deserts. The chef brought out a fascinating looking torte, but I had met my limit with the pulled pork sandwich. I would also mention the expanding selection of draft beer.
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