We went there for a business lunch. I was expecting first class dinning, but instead I was confronted with something which I can get in each non-star restaurant. The food was, personally seen, presented in a very bad way. It was just put to plate as it was. The starter was a huge piece of salmon wrapped in a kind of bread which fills your stomach already half. The main course was not looking really special? A piece of meet, some sides? Only the desserts recalled me a little bit into the world of a "star"-restaurant.
The taste was always good, but as I said: seen many times before and compare to other "star"-restaurants really badly presented.
The staff was okay, but also not as perfect as I had it already at other places. The place itself is nice.
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