The menu is fairly large with some unusual dishes. They used to have deep fried cauliflower (our favorite) but did not see it on the menu this time. Although the restaurant was only 3/4 full, the service was very slow. We smelled the pizzas cooking as we came in and it smelled so good we ordered 2 to go. The crab and portobello mushroom pizza was very good. The atmosphere is usually loud, crowded, and busy, so not a good place for a relaxed or romantic dinner.
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