The Potato Encrusted Whitefish delicious, and the service was excellent. Another specialty is Michigan Cherry Chicken. We also had Lobster Artichoke Dip for an appetizer and Creme Brulee for dessert. The view of the grounds was lovely. There are also a patio and porch sitting area for cocktails or dinner (and for breakfast, if you are staying in the Inn). There wasn't anything to dislike!
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