Home from dinner and I am stuffed! Stopped early, so no wait for us, but it was still a busy place at 4:30 on a Tuesday. The service was very good and the food was tasty. I had the broasted chicken and my husband had the fisherman's platter which included smelt and perch. We had salad too, and others were right, it's yummy and you can have seconds! Reasonable prices too. Only down side was that I would have liked a glass of wine, but no alcohol here.
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