Coming from a Chicago girl, not into stuffed, deep-dish or whatever those new-fangled things are. They're good, but they're not pizza. Capozio's has the pizza i grew up with--thinnish (though it could have been a tad thinner, lots of (but not too much) topping, hot and yum. We've taken out from there for the past 8 summers and it's always reliable and quick, too--even on 4th of July weekend.
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