Stopped in with husband and 18 year old son. The menu was interesting and had lots of local Michigan Microbrews, so we started with those. We started with the calimari for an appetizer. This was very unique compared to the run of the mill calimari and was very good. For an entree I had the Twisted Mac and Cheese which was delicious! Son opted for the bison burger which he said was one of the best he has eaten. Dessert was also very good. Highly recommend for a casual fun dinner.
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