The name is actually Malia (confused me at first), which I think stands for great service and amazing food. At least that is what my experience was when visiting this for the first time. I could not get over the personal attention and genuine conversation I had with the owner, the manager and both chefs. I have the fortune to travel frequently and dine in great restaurants, and the filet I had at Malia takes a back-seat to no one. They have a really nice wine selection and deserts also. I will go out of my way to come back here!