The place was packed and the restaurant was understaffed. Although the restaurant easily has 30 tables and a huge bar only 2 stressed out servers and one unenthusiastic bartender where working. Everything was hectic and slow. Food was served luke warm and tasted nuked. My veal was tougher than shoe leather. It was either poor quality or over cooked. My partners pasta was tasteless and our appetizers were barely dive bar quality. Desserts were nothing special... store bought and fancied up with hersheys syrup. This place is either overrated or they are writing their own review! I will never ever go again!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.