Great dinner! Excellent service. It started with a valet parking attendant who also served as a crossing guard. We were there on a quiet Sunday night. My husband and I had the antipasto platter for a starter. I had Fusilli Angelo and he had the Seafood Fest. Both we generous portions, cooked to perfection. The restaurant itself is beautiful inside, with rich wood paneling. Even the restrooms are elegant, and even more importantly, clean. I would recommend this restaurant to anyone who lives in this area or is visiting.
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