From the friendly greeting to the great cocktails, to the wonderful meal, we had a lovely experience throughout. Great place to visit on a cold winter night in the off season. Still very busy, but it felt like a cozy club where half the town visits in the winter to warm up and have a great meal.
The quality of June food was very good. I enjoyed the fish tacos were generally good, though I was disappointed that they were served in what appeared to be store bought crispy taco shells. Otherwise, they would have been great appetizer. I thoroughly enjoyed the lobster risotto--plenty of tender pieces of lobster and great flavor. The rice was a little overdone, but the overall dish was good. We also tried the pappardelle with seared scallops. This may have been our best choice. The scallops were perfectly seared and the broth the noodles were served in was amazing. We were skipped dessert.
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