This is the third year that we have visited this restaurant during the summer. Each year it has gone downhill in my opinion. First of all, the room is like an obstacle course - trying to navigate around the ridiculously cramped tables is pretty much impossible. Our waiter was nice but pretty much unavailable to us throughout the evening. The cocktails sound good, but did not deliver on flavor. We had fried oysters which were tasty but pricey, the Bouillabaisse which was outstanding, and the Crab Cakes which were good with tasteless accompaniments. Service was the biggest issue - I had to get up (and wind my way thru the dining room) to find him when we needed silverware, utensils and drinks. Also, when I go out and spend $38 on an entree, I really expect to have a CLOTH napkin to use (is that too much to ask?). Overall, we were quite disappointed and with all the choices in Ptown, we won't bother going back.
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