My husband and I had read the great reviews online, and decided to stop here for our firs at breakfast for a long weekend vacation. He had the eggs benedict on those incredible homemade english muffins, and I had the cornmeal banana pancakes with fruit, which were soooo good. My pancakes were a HUGE portion. Only complaint was that the hashbrowns that came with the benedict was a really small amount. Service was excellent, coffee cups were kept filled, and the restaurant was a really pleasant space with great art adorning the walls. Definitely pop in for breakfast if you have the chance, and their lunch offerings looked really great as well.
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