This was our first time visiting Plymouth and after a day of sight-seeing we chose to eat supper at the East Bay Grill. We ate outside on the lovely patio which was full of lush perennial summer grasses and palm trees; however the food was truly blah, blah, and more blah. We were very surprised that a restaurant situated directly on the bay only offered scrod and not haddock. How can you serve seafood at a New England restaurant and not offer haddock? What about dinner rolls? In any case, once the meals arrived we discovered that they were lukewarm and overly salted. Next time we are in Plymouth we will do a little more research on the local restaurants and eat elsewhere.
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