I have eaten here twice so far. Once for lunch and once for dinner. I enjoyed it both times. It is rare to find homemade pasta and I enjoyed being able to select from the variety they had. My daughter and husband enjoyed the appetizer garlic cheese bread. For dinner my husband had the mussel dish which he said was very good. I did receive the wrong type of pasta and had to wait for them to correct that which meant most of the others were done by the time I had my meal. It would have been nice if they had offered me a free glass of wine while I was waiting but they did not. I do enjoy the food. I like the fact that they offer a spelt pasta for those gluten free patrons. My daughter did try the cheesecake which she was not a fan of but my husband and I felt it was good. The meals for dinner run around 15-20 dollars which I feel were fair. The meals do not come with anything, no bread, no salad. I had a side of kale which was tasty but very salty. Overall I enjoyed the meal and would go if I had a taste for homemade pasta or unusual flavors of pasta. Nice setting downstairs for romantic meal. Service was overall attentive and good.
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