Let me start by saying that we went to this restaurant about 5-6 years ago, and although the food was very good, it was very expensive. Since we got a gift card for Christmas we tried it again last night. When we walked in the door to the bar area (to the right) we were greeted by a lovely hostess who sat us right away and asked if she could take my coat. Looked over the menu, things have not changed it is VERY expensive for the area, but just as we were about to order the waitress (who was great BTW) told us that appetizers were 1/2 price from 5-6 p.m. It was 5:30. We ordered 4 appetizers which we really thought would be too much food, but they are small servings. Think 2 tiny crabcakes, 3 blackened scallops. Add larger servings of lobster ravioli garnished with spring salad and steamed clams with blue cheese and bacon. It was enough food. Spicy bread that they automatically serve is also delicious. This restaurant deserves accolades for fine management as well as really cool vibe and service. The chef (possibly the owner) made an appearance a couple of times.
All in all, a fabulous dinner, wonderful management. We will be back!!
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