Reservations are a MUST on Saturday night as they are packed and parking lot is full. We were seated a little after our time, but it was worth the wait as it was one of the romantic spots in the bay window in a booth. We both ordered from the regular menu. I ordered the baked scallops and my bf ordered the turkey tips.I also enjoyed a glass of Pinot Grigio that was quite nice. Both meals were served hot and they were good. Best meal EVER?? No, but still quite good and we will go back again in the future. The only thing I didn't like was that the butternut squash had sugar and nutmeg added to it. The scallops were the small ones, but still good. The service was good despite the number of large parties and full up dining room.
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