I'm a vegan and was delighted to find a wonderful dish of tofu and veggies stir-fried in coconut milk with lemongrass on the menu. It was delicious!
My husband and I also split an order of vegetarian spring rolls that was also wonderful. For his entree he ordered seafood cioppino and gave it two thumbs up.
The bread was great!
Service was friendly and not too formal, which we liked.
Be sure to make reservations if you want to sit outside on the patio.
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