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“Breakfast - The Real Thing”
Review of Spoon and Seed

Spoon and Seed
Ranked #2 of 214 Restaurants in Hyannis
Certificate of Excellence
Restaurant details
Reviewed May 6, 2018

There are many restaurants touting breakfasts that seem based on gimmicky, sweet treats. Spoon and Seed is the real thing - delicious food, creatively prepared with wholesome ingredients resulting in a totally delicious meal. Set in a re-constituted school house using repurpose wood, recycled mason jars, and other genuine materials, the setting is warm and welcoming, very New England and quintessential Cape Cod. The servers are genuine, friendly, and efficient. My husband, a connoisseur of corned beef hash, pronounced this the best he has ever eaten. It was like eating a piece of corned beef - hearty and delicious, accompanied by two eggs and marvelous home/French fried potatoes. My dish was called an "open face'. It was fresh tomatoes and avocado slices with melted Vermont cheddar topped with two sunny side up eggs (perfectly prepared) on a large piece of hearty toast. It was also accompanied by the delicious potatoes. The portion was so large that i actually had half for breakfast and took the other half home. The coffee is rich and delicious. We heard from friends that the lunches are also outstanding. Actually, several of the breakfast items also appear on the lunch menu. B ready for a major treat at Spoon and Seed.

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Thank RenaM65
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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28 - 32 of 181 reviews

Reviewed May 6, 2018

I met a friend at Spoon and Seed for breakfast at his recommendation. The restaurant is off the main road but easily found with the GPS. The restaurant is small inside with a number of tables for 2 or 4. We sat ourselves and the waitress came over quickly with the menus, shared the specials and took our drink order. I ordered and egg white omelet with many veggies and it was delicious. The vegetables were cooked to perfection not too soft or mushy and not hard and firm. The omelet was substantial. It came with potatoes and a piece of homemade toast. This restaurant is the perfect farm to table restaurant. Will be going back for breakfast with my husband next time!

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Thank MEC15_12
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed April 30, 2018

Everything you have read about Spoon and Seed being absolutely awesome is 100% true. Now the location may make you think how could an awesome restaurant be located here, but that is part of why it is so awesome. This location provides all that Spoon & Seed needs to provide a true from the farm to table pipeline. While there I ordered the pancakes with lemon risotto and breakfast burrito for later. The Pancakes were light, fluffy, and with the addition of the lemon risotto---Amazing. Next was the Breakfast Burrito. This breakfast burrito was packed full of homegrown ingredients but no so much that it was hard to handle. All the flavors were tightly sealed into a hand wrapped burrito allowing all the ingredients to blend perfectly. Check out Spoon and Seed if you are looking for a Homemade Meal with fresh ingredients.

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Thank Mcrist4
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed April 30, 2018

There have been many restaurants at this location over the years. Wonder why another one would start up here…off the beaten path, no street traffic, not the pretties of neighboring buildings…..but…this place makes it shine.

From the outside, they have gardens of herbs and vegetables. “pallets” hung on the fence – with seasonal flowers and herbs. As you walk in the entrance is a little small, and only two seats at the counter, but the wait staff greets you and seats you quickly. I always pass on restaurant coffee, but you don’t have to here. Delightful and strong, not the weak and chicory stuff others serve with morning fare. A wide variety of interesting teas as well.

Inside you have a very rustic farm looking ambience, tables made from reclaimed lumber, exposed beams, homey chalkboard, just the place you feel comfortable and at home. The waitstaff is quick, friendly, attentive, and make you feel welcome.

Now to the menu, not your father’s diner. Farm to table, interesting items, all prepared fresh and cooked perfectly. Partial to their Benny’s I love the Florentine and the “Porto” – two eggs perfectly cooked on a bed of Portobello mushrooms – chopped, fresh spinach, and a side of sweet potato puree…. delish!

Another favorite is the duck eggs….just give them a try – over easy – fresh as can be. Had them over the homemade hash….that was a breakfast that would take you to dinner

I want to give this place one star – so that no one finds it and makes it crowded for me…but from the fresh, creative, intriguing menu, to the warm interior, to the friendly waitstaff, this may be my new favorite breakfast place. HIGHLY RECOMEND!

One thing…get the menu on the web. For all to see how great you are.

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Thank Steven B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Reviewed April 29, 2018

great spot in Hyannis - you have to look to find it, but well worth the hunt! Terrific yummy breakfasts

Thank Abbie V
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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