My sister and I enjoyed a day out at Alma Nova. From the Roasted red and golden beets, aged goat cheese, endive, blood orange vinaigrette salad (WARNING: Goat cheese is hard sliced not soft) to the Butternut ravioli, local lobster, sherry laced lobster cream and Wood-grilled Atlantic salmon, seasonal vegetables, saffron butter entrees, we were satisfied and excited to found this wonderful place to have for special occasions.
It is unusual for us to get dessert but it was too tempting. Honey Crème Brûlée & Stout Tiramisu. I would go back for the brûlée but skip the tiramisu (good but too far from the authentic Italian dessert).
Bathrooms are super clean and updated, service was friendly and attentive, great bar and wonderful view of boats/water.