I had not eaten at L'Alouette in several years as its a little out of my way to get to.We decided to just go there because we were going to attend a wedding in the area.It was under new ownership and has been for about 4 years.
The owner and chef is Christian and he did an outstanding meal.I had an appetizer of watermelon with a balsamic dressing and cheese.For my entree I had the duck done two ways and it was excellent.
The waitstaff was a little slow but once they came over and acknowledged us things went very well.
We plan on returning here over the winter and I'm going to give the Lamb Shank a try as the description sounds absolutely delicious.
L'Aloutte is pricey but worth the money and I hope it continues to be so.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.