I had beautifully carmelized sweet platanos and pupusas for a late lunch. Pork and cheese and bean and cheese pupusas which were delicious and wonderfully filling with the requisite cabbage slaw and salsa - yum! Enough for leftovers which will make my husband happy.
The owner came to my table - Doña Sofia (Myrna), a very sweet woman! We talked about her late mother whose pictures are on the restaurant's wall.
Very casual place and relaxing. Looking forward to going back!
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