First time, everything was excellent. Party of 4; Moroccan Lamb and Swordfish was had by each couple and shared by each couple. Everyone had only superlative comments about both. The house special Merlot was excellent. As an FYI, without tip our bill per couple was $100 per couple and worth every penny.
My wife said "best swordfish" ever and that's saying a lot.
Restaurant is a keeper; it's new and I hope it's discovered by enough people to make it a mainstay in the area. It's only potential disadvantage might be its size, it's not a large restaurant but far superior to any in the area. Try it, you'll like it.