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“A local legend in the Lowell area - One word says it all - Sweet!”

Tony and Ann's Pizza
Ranked #10 of 76 Restaurants in Dracut
Certificate of Excellence
Cuisines: Pizza
Description: The base Tony and Ann's Pizza is loaded with gooey cheese and delicious sweet sauce. That does not mean you can't have it your way though. You can ask for light cheese, extra cheese, thick crust, light sauce and extra sauce. You can can have your pizza 1/2 cooked to eat later. You can have a crispy bottom so that maybe it is easier to eat or you can go well done for those "Char Broil" lovers (we won't really char broil your pizza). The choice is yours.
Restaurant details
Description: The base Tony and Ann's Pizza is loaded with gooey cheese and delicious sweet sauce. That does not mean you can't have it your way though. You can ask for light cheese, extra cheese, thick crust, light sauce and extra sauce. You can can have your pizza 1/2 cooked to eat later. You can have a crispy bottom so that maybe it is easier to eat or you can go well done for those "Char Broil" lovers (we won't really char broil your pizza). The choice is yours.
Lowell, Ma
Level 2 Contributor
4 reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
“A local legend in the Lowell area - One word says it all - Sweet!”
Reviewed August 29, 2010

If you live in the Lowell area it's more than likely that you know about this local legend. The pizza served at Tony and Ann's is a one of a kind. The pizza has a sweet sauce and unique cheese blend that you won't find anyplace else - and this CAN NOT be overstated.

In addition to the unique taste, the place has a storied history, with three generations involved in the business, and several spots on the Simpson's in the 90's. Tony and Ann's spent the majority of it's existence in North Chelmsford, before closing it's doors in 2002. However, the grandchildren of the original founders reopened the restaurant in Dracut early in 2010. And through it all the recipe and many of the faces behind the counter have remained the same.

Some personal favorites of mine are the plain pizza, and meatball sandwich.

Worth noting is that they also sell frozen pizza's. In the past Tony and Ann's used to close in the winter, so people would stock up with "frozens" while they were closed. The "frozens" cook up and taste EXACTLY the same as ones ordered fresh.

    • Value
    • Atmosphere
    • Service
    • Food
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.

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Rating summary
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Date | Rating
  • English first
  • Any
English first

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